{"id":5031,"date":"2021-05-24T10:40:37","date_gmt":"2021-05-24T14:40:37","guid":{"rendered":"https:\/\/clearit.ca\/canadian-customs-broker-blog\/?p=5031"},"modified":"2021-05-24T10:40:37","modified_gmt":"2021-05-24T14:40:37","slug":"import-food-into-canada","status":"publish","type":"post","link":"https:\/\/clearit.ca\/canadian-customs-broker-blog\/import-food-into-canada\/","title":{"rendered":"How to Import Food into Canada: A Refresher"},"content":{"rendered":"

Importing food into Canada is not necessarily an easy task. There are entirely different regulations and considerations for importers to consider. This is for a variety of reasons, but fundamentally, foods is a central part of the global economy. As such, this category of goods must be protected.\u00a0<\/span><\/p>\n

As of now, importers of food goods – such as meat, fish, dairy, eggs, processed produce, honey, maple, and fresh produce must be in possession of an SFC licence. An SFC licence is \u201cSafe Food for Canadians\u201d. Without one, importers are forbidden to bring foods into Canada. Right now, all requests for entry into Canada will be rejected without this licence. In fact, this licence must be obtained by the importer prior to reaching the port of entry.<\/p>\n

Recommended Reading: A Comprehensive Guide to Importing Food<\/a><\/strong><\/em><\/span><\/p>\n

Upon rejection, the importer will experience delays, seizures, and fines. The food shipment will not be released until the transaction, with the correct licence is submitted.<\/p>\n

\"import<\/p>\n

The automatic nature of this rejection in the absence of an SFC licence is relatively new. This update was announced on March 15, 2021. The Government of Canada clearly states on their website the requirements for the SFC licence:<\/p>\n

\u201cThe information regarding the SFC licence must:<\/span><\/p><\/blockquote>\n